Northline Seafoods barge embarks on maiden trip to Bristol Bay
A new state-of-the-art seafood barge is enroute to Bristol Bay, with a freezer capacity to hold over one-million pounds of frozen salmon. The vessel is on its way to Clarks Point i…
A new state-of-the-art seafood barge is enroute to Bristol Bay, with a freezer capacity to hold over one-million pounds of frozen salmon. The vessel is on its way to Clarks Point i…